Скачать с ютуб AFRICAN village cooking || Tries Cooking Somalia Ramadhan Snack 😋😋 🇸🇴 в хорошем качестве

AFRICAN village cooking || Tries Cooking Somalia Ramadhan Snack 😋😋 🇸🇴

NO OFFENCE TO ANY CULTURE. I'm just curious with food and I'm trying. Somali-style fritters made with beans, known as "baasto iyo digaag," are a savory delicacy popular in Somali cuisine. These fritters are typically crafted from mashed beans, such as black-eyed peas or fava beans, mixed with aromatic spices like cumin, coriander, and garlic. The mixture is formed into small patties or balls, then fried until golden brown, resulting in a crispy exterior and a soft, flavorful interior. Baasto iyo digaag are often served as a snack or appetizer, accompanied by a dipping sauce or enjoyed as part of a larger meal with rice, vegetables, or flatbread. They offer a delightful combination of textures and flavors, making them a beloved dish in Somali households and gatherings. #ramadan #viral #somalifood #tatianahaina #deemwango #africa #africanfood #Africanvillagecook #africanvillagecooking