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How to Grill the Best Burger - Smoked Texas Toast Cheeseburger 5 лет назад


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How to Grill the Best Burger - Smoked Texas Toast Cheeseburger

Grab the recipe below- Used in this video: Cowboy Cooking Apron: https://bit.ly/2GuugRT Red River Ranch Original Seasoning: https://bit.ly/2GuugRT Member's Mark Grill- Sam's Club Certified Angus Beef: https://bit.ly/1GcBZb3 ---------------------------------------- Smoked Texas Toast Cheeseburger with Chipotle Aioli Sauce 2 (8 oz) ground beef patties (80/20 blend) Red River Ranch original seasoning 2 jalapenos, cut in half and seeded 2 slices cheddar cheese 2 slices Provolone cheese 2 slices of Swiss cheese 4 sliced Texas Toast sliced bread 2 tablespoons butter, softened Parmesan cheese for sprinkling Lettuce, tomato, onion, etc. for serving Pre-heat, clean and oil the grill. Move the coals to one end of the grill. Take the patties and mash down just slightly. Be sure your patties extend past the Texas Toast to allow for some shrinkage while grilling. Season the patties with the Red River Ranch Original seasoning or salt and pepper, to taste. Place the hamburgers on the indirect heat side of the grill. Add a coupe handful of hickory chips (or wood of your choice) on top of the direct heat (coal) side of the fire. Shut the lid and smoke for about 3 minutes per side. Add the jalapenos to the grill (direct heat side) and grill until softened and slightly charred, rotating occasionally. Move the hamburgers over to the direct heat side, shut the lid and grill for about 2 minutes per side or until medium to slightly medium well done. When lightly pressed, the juice will run clear when done. Move the hamburgers back to the indirect heat and top with the cheddar cheese, until it melts slightly. Meanwhile, butter one side of each of the slices of toast and place butter side down on the grill. top one side with the Provolone cheese and the other side with the Swiss cheese. Grill just until lightly toasted. Top with burger, jalapenos, you favorite toppings and the Special Burger Sauce (below). ----------------------------- Special Burger Sauce - Chipotle Aioli 2 tablespoons mayo 1 teaspoon Worcestershire sauce 1 tablespoon Adobo sauce ½ tablespoon honey ½ teaspoon garlic powder ½ teaspoon smoked paprika Salt and pepper, to taste Mix all the ingredients together in a small bowl until smooth. Serve over gilled hamburgers. ======================================= Want more recipes and tips? Sign up for our monthly email newsletter: https://bit.ly/2inQnOJ ===================== Connect with us!   / kent_rollins     / cowboykentrollins     / cowboykentrollins   ==================== Kent Rollins Cowboy Cooking, Cast Iron, Outdoor Cooking, Grilling, Dutch Oven Cooking

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