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Shawarma

This is a Filipino version of the Middle Eastern Shawarma. The authentic shawarma was made with either or all of the following - lamb, beef and chicken. Pork is often never used in making Shawarma. The meats are sliced thinly and marinated. After which they are skewered into layers and cooked on a vertical pit and turned. As portions of the meat are cooked, they are slowly shaved or sliced off. They are served with pita bread or any flat bread with onions, tomatoes and cucumbers and some greens. Sauces are then added. There are so many different kinds of sauces for Shawarma. Each region in the Middle East have different versions. This version that I am making today is the version that the Filipinos know. It is a bit different in flavor from the authentic shawarma. Chef's Notes: 1. The turmeric powder that I used in this tutorial is a year old so the color is no longer yellow but a bit brownish. Just to explain why my shawarma rice is not yellow. There is no difference in taste. There is just come color change due to age and exposure to light. 2. The authentic shawarma does not use ground meat. It uses slices of meat layered together and cooked on a vertical pit. Using ground meat is the Filipino version. 3. The seasonings used in cooking the meat has an oriental touch to it with the addition of oyster sauce which is an asian seasoning. 4. You can buy ready made flour tortillas if you don't want to make them. Just make sure you heat them up. The authentic shawarma uses pita bread NOT flour tortillas which is Mexican in origin. But in modern times, any flat bread is acceptable. I have many recipes to share with you. If you liked this video, don't forget to LIKE, SHARE, and SUBSCRIBE to my youtube channel for more cooking and baking videos! My Youtube Channel:    / @chefroseofcaroandmariecebu   Facebook Page:   / caroandmariecebu   Instagram:   / _caroandmarie   Twitter:   / caroandmarieceb   Please do not skip the ads. This will help me produce more videos for you to enjoy. The complete list of ingredients and measurements can be found towards the end of the video. Please watch the video in full. My video tutorials use English as a medium of instruction to address a global audience. Profile Pic Credits to Ted Madamba Link to my other videos: NGOHIONG-CEBUANO STYLE -    • Ngohiong - Cebuano Style   PIYAYA -    • Piyaya   UBE HALO HALO CAKE -    • Ube Halo Halo Cake   CHINESE LUMPIA -    • Chinese Lumpia   HOW TO MEASURE INGREDIENTS CORRECTLY -    • How to Measure Ingredients Correctly   TORTA CEBUANA -    • Torta Cebuana   TIRAMISU TRES LECHES -    • Tiramisu Tres Leches   FINGER-LICKING GOOD PORK RIBS -    • Finger-Licking Good Pork Ribs   Bibingka Cheesecake -    • Bibingka Cheesecake   FOOD FOR THE GODS -    • Food for the Gods   ENSAYMADA &. CHEESE ROLLS -    • Ensaymada & Cheese Rolls   THE ULTIMATE SOFT BAKED COOKIE RECIPE -    • The Ultimate Soft Baked Cookie Recipe   JAPANESE STRAWBERRY SHORTCAKE -    • Japanese Strawberry Shortcake   TIKOY -    • Tikoy   REFRIGERATOR HAM -    • Refrigerator Ham   LUMPIANADA -    • Lumpianada   PINOY STREET HOTCAKE -    • Pinoy Street Hotcake   MAC & CHEESE w/ PIZZA TOPPINGS -    • Mac & Cheese with Pizza Toppings   FRUITCAKE -    • Fruitcake   CHOCOLATE BABKA -    • Chocolate Babka   CHICKEN HAM -    • Chicken Ham   CASSAVA BUDBUD -    • Cassava Budbud (Budbud Balanghoy)   BLACK BOTTOM CUPCAKES -    • Black Bottom Cupcakes   VIETNAMESE PHO -    • Vietnamese Pho   PUTSINTA -    • Putsinta   CINNAMON BREAD -    • Cinnamon Bread   CASSAVA BALLS (INDAY INDAY) -    • Cassava Balls  (Inday Inday)   PINTOS -    • Pintos   PALABOK-2 WAYS -    • Palabok - 2 Ways   BREAD PUDDING -    • Bread Pudding   BUCHI -    • Buchi   TIGER SKIN CAKE ROLL -    • Tiger Skin Cake Roll   FRESH LUMPIA UBOD -    • Fresh Lumpia Ubod   FRIED CHICKEN WITH CONDENSED MILK -    • Fried Chicken with Condensed Milk   PATA TIM -    • Pata Tim   WATERMELON BREAD -    • Watermelon Bread   CENDOL -    • Cendol   COCONUT PANDAN/ UBE BREAD -    • Coconut Pandan/ Ube Bread   CORNED BEEF & POTATO STICKS -    • Corned Beef and Potato Sticks   HOKKAIDO MILK BREAD -    • Hokkaido Milk Bread   CHORI BURGER -    • Chori Burger   PIZZA BALLS -    • Pizza Balls   SKINLESS LONGANIZA: PRESERVATIVE-FREE -    • Skinless Longaniza: Preservative-Free   ASIAN BEEF NOODLE SOUP -    • Asian Beef Noodle Soup   OLD-FASHIONED EMPANADA -    • Old - Fashioned Empanada   #shawarma #chefroseofcaroandmariecebu #caroandmarie #caroandmariecebu #chefrosemarielim