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This Is The BEST Lamb Curry I Have EVER Made To Date!

#mughlairecipes #lambcurry #mylittlekitchen #gosht When I tell you that this is the BEST Lamb Curry I've made to date, then you better believe me! Mughlai Gosht is a dish which hails from the royal kitchens of the Mughal Empire, the flavours are fit for any celebration and I guarantee that your guests will be wanting the recipe after the first bite. Follow my NEW channel 'My Little Kitchen Goes Desi' for all recipes in Urdu/Punjabi.    / @mylittlekitchengoesdesi   I hope you enjoy my recipes, for those that are interested in the items I use in My Little Kitchen, take a look at some of them on my Amazon Store, which can be found at the following link: https://www.amazon.co.uk/shop/mylittl... How to make CLARIFIED BUTTER at home:    • How To Clarify Butter | Homemade Desi...   (Serves 4/6) Ingredients: 1kg Lamb on the bone ( I used leg) 450g tomatoes 60g fried onions 3 tbs garlic & ginger paste 250ml clarified butter 4 bay leaves 2 cinnamon sticks Spices as follows: 2 tsp salt 2 tsp Kashmiri chilli powder 1 tsp cumin powder 4 tsp coriander powder 1/2 tsp turmeric 30g unsalted cashews 8 green cardamom 8 cloves 1/4 tsp nutmeg 1/4 tsp mace 4 green chillies 500ml water =================================== Enjoy 😊 & Happy Eating! Don't forget to Like, Subscribe, and Share! It’s FREE Facebook:   / mylittlekitchenrecipes   Instagram:   / mylittlekitchenrecipes   ===================================== 00:00 Introduction 02:27 Ingredients 05:07 Making the Puree 05:28 Marinate the Meat 05:59 Cooking the Dish 12:29 The Final Dish