Скачать с ютуб Caramelized Sweet Plantains (Dominican Style) в хорошем качестве

Caramelized Sweet Plantains (Dominican Style)

This is my way of making Caramelized Sweet Plantains… I love this recipe and since I was a kid, it is one of my favorites. When my mom made this, I felt so special and now as an adult, I make it all the time. It is not really my #1 favorite, but it is in my top 10 favorites. This is what we will need: • 3 Plantains (not too ripe or they will thwart – come apart, get mushy) • 1/8 Cup of Oil • 2 Tbsp white sugar (for the caramel) • 1 ½ tsp of Whole Cloves • 3 Cinnamon sticks • 1 – 1 ½ cups of water (depending on how many plantains you have) • 4 Tbsp brown Sugar • 4 Tbsp white Sugar • ½ Tsp Salt Taste and see if it has the sweetness you want. If you think it might need a little bit more sweetness, then add 1 Tbsp at a time of sugar and let it dissolve. Then just wait for the water to dry out which will allow the plantain to cook and get caramelized. Please subscribe if you have not done so, and follow me on Facebook @ Hazlo Con Sue. Thank you and Enjoy!!! 😊