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Скачать с ютуб Mango frooty | Mango Lassi | मैंगो फ्रूटी घर पर | मैंगो लस्सी | Frooti at home | Chef Ranveer Brar в хорошем качестве

Mango frooty | Mango Lassi | मैंगो फ्रूटी घर पर | मैंगो लस्सी | Frooti at home | Chef Ranveer Brar 1 год назад


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Mango frooty | Mango Lassi | मैंगो फ्रूटी घर पर | मैंगो लस्सी | Frooti at home | Chef Ranveer Brar

MANGO JUICE & LASSI - Let's make the most of Mango season and get plucking and cooking. Enjoy making Mango Frooti at home and also hotel style Mango Lassi. *********************** 🛒𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣 🛒 🛍️RB Store - https://www.amazon.in/shop/chefranveer 🔪Knives I use - https://amzn.to/3vr9YmO 📟Kitchen Appliances - https://bit.ly/KitchenAppliancesIUse *********************** Let's help 𝘽𝙖𝙣𝙙𝙚𝙡 𝘾𝙝𝙚𝙚𝙨𝙚 get its GI Tag 𝗖𝗹𝗶𝗰𝗸 𝗵𝗲𝗿𝗲 𝘁𝗼 𝘀𝗶𝗴𝗻 𝗺𝘆 𝗽𝗲𝘁𝗶𝘁𝗶𝗼𝗻 - https://change.org/GITagforBandelCheese *********************** ⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : https://goo.gl/UE2pmL *********************** 𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼: https://bit.ly/MangoRecipesRB *********************** For more fantastic recipes, check out the Ranveer Brar App 📲 📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - http://bit.ly/RBAppAndroid 📲𝗶𝗢𝗦 - http://bit.ly/RBAppiOS *********************** MANGO LASSI & JUICE Preparation time 10-12 minutes Cooking time 15-20 minutes Serve 2-4 Ingredients For Mango Squash 4-5 ripe Mango, peeled & sliced, पके हुए आम 5-6 Raw Mango, peeled & sliced, कच्चे आम 1 ½ cups Sugar, चीनी 5-6 cups Water, पानी For Mango Lassi 8-10 Ice cubes, बर्फ के टुकड़े 1 cup Prepared Mango Squash, तैयार किया हुआ मैंगो स्क्वैश 2 cups Curd, beaten, दही For Garnish Mango slice, आम Saffron water, केसर का पानी Mint sprig, पुदीना पत्ता For Mango Juice 10-12 Ice cubes, बर्फ के टुकड़े ½ cup Prepared Mango Squash (per serving 3-4 tbsp) तैयार किया हुआ मैंगो स्क्वैश Water as required, पानी Process For Mango Squash In a sauce pot, add water, ripe mangoes, raw mango, sugar and let it simmer for a while. Close the lid and cook it for 12-15 minutes till it thickens or until cooked well. Blend it with the help of a blender and transfer it to a bowl. Let it cool at room temperature and keep it aside for further use. For Mango Lassi In a martaban, add ice cubes, prepared mango squash, curd and churn it well with the help of a wooden churner. Transfer it to a serving glass, garnish it with mango slices, mint sprig and kesar water. Serve chilled. For Mango Juice In a jar, add ice cubes, prepared mango squash, water as required and mix it well. Transfer it to a serving glass and serve chilled. *********************** For more fantastic recipes, check out the Ranveer Brar App: 📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - http://bit.ly/RBAppAndroid 📲𝗶𝗢𝗦 - http://bit.ly/RBAppiOS *********************** 🌎 Follow Ranveer Brar here too: ➡️ https://www.ranveerbrar.com ➡️   / ranveerbrar   ➡️   / ranveer.brar   ➡️   / ranveerbrar   #mangorecipe #mangojuice #ranveerbrar #mangofrooti #मैंगोफ्रूटी #aampannajuice

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