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PINANGAT/PINANGAT BICOL RECIPE/HOW TO COOK PINANGAT BICOL

#Pinangat #PinangatBicolRecipe #TheBestBicolPinangatRecipe #PinangatTinulmokTilmok #OrihinalNaRecipeNgPinangatNgMgaAlbayano #BicolRecipe #FilipinoRecipe #HowToCookPinangat #PinangatGabi Magandang araw mga ka Probinsya Welcome to my Youtube Channel ngayong araw pong ito magbabahagi na naman po ako ng isang lutuing abot kaya at swak sa inyong mga panlasa! PINANGAT or Pangat is a FILIPINO term originating from the verb pangat(to cook fish in a broth) it can refer to laing(food)also simply called PINANGAT a dish from the Bicol Region which primarily used taro leaves and Coconut milk -A FILIPINO dish of shredded or whole taro leaves with meat or seafood cooked in thick coconut milk spiced with labuyo chili, lemongrass, garlic, Ginger,and shrimp paste it is originates from BICOL REGION ,where it is known simple as PINANGAT PLS DON'T FORGET TO LIKE,SHARE,COMMENT,SUBSCRIBED AND HIT THE NOTIFICATION BILL para updated po kayo sa mga susunod kung mga Video. Kung meron po kayong mga pagkain na gusto nyong lutuin ko maaring po kayong mag comment sa aking Video. Maraming Salamat Ka Probinsya! Facebook Page:👇   / ceztv-probinsyana-vlog-111523698052430   Video link:👇    • PINANGAT/PINANGAT BICOL RECIPE/HOW TO...   Music Credit:👇 Music:Life Musician/Artist:Roa Pls support: #NoCopyRightMusic