Скачать с ютуб Avial | The Mythological Dish of Kerala by Chef Ranveer Brar | India in 21 Recipes | Victorinox в хорошем качестве

Avial | The Mythological Dish of Kerala by Chef Ranveer Brar | India in 21 Recipes | Victorinox

Ranveer Brar presents Avial, a staple delicacy of Kerala that originates from the times of the epic Mahabharata. Here’s how to make the most sought-after Keralite recipe of Avial. Prep with ease for this dish with Victorinox Swiss Modern Knives. Avial Preparation time 10 minutes Cooking time 20-25 minutes Serve 2-4 Ingredients For Avail Water as required, पानी 1 no carrot, batons, गाजर 1 cup Elephant foot yam, batons, जिमीकंद Salt to taste, नमक स्वादअनुसार 2 no. Drumsticks, cubed, सहजन 1 small Pumpkin, cubed, कद्दू 1 cup Ivy gourd, तेंदली 2 no. Raw banana, batons, कच्चा केला 1 small Melon gourd, cubed, तरबूज लौकी 6-7 no. French beans, फ्रेंच बीन्स 1 sprig Curry leaves, करी पत्ते Prepared Gravy Mixture, तैयार किया हुआ ग्रेवी मिश्रण 2 sprig Curry leaves, करी पत्ते 1 ½ tsp Coconut oil, नारियल का तेल For Paste 1 cup fresh Coconut, grated, ताज़ा नारियल का बुरादा 1 tbsp Cumin seeds, जीरा 1 no. Garlic clove, लहसुन 2-3 Green chillies, हरी मिर्च Salt to taste, हल्दी ¼ tsp Turmeric powder, हल्दी For Gravy Mixture 3-4 heaped tbsp Prepared Paste, तयार किया हुआ पेस्ट ⅓ cup Yogurt, दही Process For Avial In a clay pot or a handi, add water as required, carrots, elephant foot yam, salt to taste and get a quick boil. Add drumsticks, pumpkin, ivy gourd, raw banana, melon gourd, french beans, curry leaves and cook for 5-7 minutes or until tender on moderate heat. Turn off the flames, add prepared gravy mixture and mix it for a while. Transfer it to a serving bowl and garnish it with curry leaves sprig. Serve warm. For Paste In a bowl, add fresh coconut, cumin seeds, garlic clove, green chillies, salt to taste, and turmeric powder. Transfer it to a mixer grinder jar and grind it in a smooth paste. Keep it aside for further use. For Gravy Mixture In a bowl, add prepared paste, yogurt and mix it well. Keep it aside for further use. Links for the knives: Victorinox, Carving Knife, 20 cm: https://bit.ly/SMWCK20 Victorinox, Office Knife, 15 cm: https://bit.ly/SMW15 Universal Peeler: https://bit.ly/UniPeeler Victorinox, Chopping/Cutting Board: https://bit.ly/3QME0Jw Enjoy flavours from all around the country and bring them to your plate with ‘India in 21 Recipes’. Also, dive into the world of Victorinox - products, lifestyle, events and more on our Instagram page:   / victorinox_india   #Avial #Mahabharata #IndiaIn21Recipes #MyVictorinox #ChefRanveerBrar