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MUNCHIES Guide to Wales: Making Welsh Sushi and Witnessing the Birth of a Sheep 8 лет назад


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MUNCHIES Guide to Wales: Making Welsh Sushi and Witnessing the Birth of a Sheep

Welsh seaside town Conwy is one of Europe’s most popular destinations for Japanese tourists. Charlet meets chef Hisae Driver to find out how she combines cockles, sewin, lamb, and seaweed with traditional Japanese ingredients to make Welsh sushi, a.k.a. “Wushi.” Then it’s onto Snowdonia where Charlet meets the social media savvy “tweeting farmer” Gareth Wyn Jones. As it’s lambing season, she soon finds herself helping out with her very first sheep birth. Check Out Other Episodes of the MUNCHIES Guide to Wales: http://bit.ly/1W54B2T Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES Check out http://munchies.tv for more! Follow Munchies here: Facebook:   / munchies   Twitter:   / munchies   Tumblr:   / munchies   Instagram:   / munchiesvice   Pinterest:   / munchies   Foursquare: https://foursquare.com/munchies More videos from the VICE network: https://www.fb.com/vicevideos

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