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How to thicken sauce | Back to Basics | Coles

Follow along for the best techniques for thickening sauces like a pro with our expert tips. We'll show you how to thicken a sauce using common ingredients and methods – whether you prefer a roux, cornstarch slurry, or reduction technique. Elevate your culinary creations with perfectly thickened sauces for a satisfying and flavourful meal. Get at least one brand new video every week, including recipes, kitchen hacks and handy cooking tips to help you feed your family and friends: ‪@coles‬ Visit here for more recipes and inspiration: https://www.coles.com.au/recipes-insp... Check out our Instagram here:   / colessupermarkets   Want more easy recipes? Check out our ‘Back to Basics | Coles’ playlist    • Back to Basics | Coles  , which includes: How to cook couscous | Back to Basics | Coles:    • How to cook couscous | Back to Basics...   How to cook risoni | Back to Basics | Coles:    • How to cook risoni | Back to Basics |...   How to make garlic butter | Back to Basics | Coles:    • How to make garlic butter | Back to B...   How to truss, stuff & roast a chicken | Back to Basics | Coles:    • How to truss, stuff & roast a chicken...