Скачать с ютуб How to Make a Flavor-Packed Chicken Dinner в хорошем качестве

How to Make a Flavor-Packed Chicken Dinner

Hosts Julia Collin Davison and Bridget Lancaster teach viewers how to make Broiled Chicken with Gravy. Equipment expert Adam Ried shares with Bridget his top picks for toaster ovens, and gadget critic Lisa McManus shares her picks for the best toaster oven gear. Test cook Dan Souza shows Julia a simplified recipe for Skillet Roasted Broccoli. Get our Broiled chicken recipe: https://cooks.io/3ChJVPx Get our recipe for Skillet-Roasted Broccoli: https://cooks.io/3LE2RLG Get our recipe for Skillet-Roasted Broccoli with Sesame and Orange Topping: https://cooks.io/3Lyz3Qu Get our recipe for Skillet-Roasted Broccoli with Smoky Sunflower Seed Topping: https://cooks.io/3BAGt16 Buy our winning non-stick skillet: https://cooks.io/3y96lk7 Buy our winning chefs knife: https://cooks.io/3tQ9mDh Buy our winning stainless skillet: https://cooks.io/2D1JWbN Buy our winning kitchen shears: https://cooks.io/3cmGFbE Buy our winning tongs: https://cooks.io/3Bx35Rt Buy our winning large saucepan: https://cooks.io/2QQbsgK Buy our winning whisk: https://cooks.io/3QA6RPh Buy our winning mortar and pestle: https://cooks.io/3QSDYNk Browse our latest recipes: https://cooks.io/3f0Hdoo ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version. If you like us, follow us: http://americastestkitchen.com   / americastestkitchen     / testkitchen     / testkitchen     / testkitchen