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Greek-style meatball and risoni tray bake

Loaded with Greek-style meatballs and risoni, this easy tray bake recipe is perfect for weeknights. Transport your tastebuds to the Mediterranean and immerse yourself in the rich flavours of tender meatballs, hearty risoni, and aromatic Greek spices, all coming together in one mouth-watering dish. View the full recipe here: https://www.coles.com.au/recipes-insp.... Get at least one brand new video every week, including recipes, kitchen hacks and handy cooking tips to help you feed your family and friends: ‪@coles‬ Visit here for more recipes and inspiration: https://www.coles.com.au/recipes-insp... Check out our Instagram here:   / colessupermarkets   Greek-style meatball and risoni tray bake Serves 4 Cooking 25 mins Prep 5 mins 3/4 cup (165g) risoni 1/3 cup (55g) pitted kalamata olives 800g pkt Coles Slow Cooked Pork & Beef Meatballs in Tomato Sauce 120g pkt Coles Australian Baby Spinach 100g Coles Australian Style Fetta, crumbled 1. Preheat oven to 220°C. Place risoni, olives, meatballs and sauce from the packet and half the spinach in a deep 23cm x 32cm roasting pan. Add 1 cup (250ml) boiling water. Season and stir to combine. Cover pan with foil and bake for 20 mins or until risoni is just tender. 2. Remove the foil from the tray and bake for a further 5 mins or until the meatballs are browned and heated through. 3. Sprinkle the meatball mixture with fetta and remaining spinach to serve. Want more easy recipes? Check out our ‘Easy weeknight meals’ playlist    • Easy weeknight meals  , which includes: Chicken Pesto Pasta:    • Chicken Pesto Pasta   Super Easy Fish Finger Tacos with Pinch of Maddie:    • Pinch of Maddie Makes Super Easy Fish...   Michael Weldon's Easy Pulled Chicken Sandwich:    • Michael Weldon's Easy Pulled Chicken ...   BBQ Chicken and Corn Fajitas:    • BBQ Chicken and Corn Fajitas