Скачать с ютуб Mandy Lee’s Flamin’ Hot Cheetos Jianbing | In The Kitchen With в хорошем качестве

Mandy Lee’s Flamin’ Hot Cheetos Jianbing | In The Kitchen With

Food52 resident Mandy Lee is back with a unique take on the jianbing that’s got an unexpected ingredient: Cheetos. The crepe of this jianbing has a soft supple body with a slight chew, marbled with a beaten egg, flipped, and brushed with a creamy sauce of gochujang and Greek yogurt. Toasty bits of kimchi and pork with Flamin’ Cheetos between two slices of cheese make the delicious filling. GET THE RECIPE ►► https://f52.co/39TKW4t Also featured in this video (Similar) Vitamix Ascent Series A2500 Blender: https://f52.co/3wNdOES (Similar) Smithey Cast Iron Round Flat Top Griddle: https://f52.co/3yVeGst PREP TIME: 1 hour COOK TIME: 20 minutes MAKES: about 4 INGREDIENTS For the Batter 1 1/3 cups (180 grams) all-purpose flour 1/2 cup (65 grams) rye flour 1/4 cup (30 grams) tapioca or potato starch 1 teaspoon granulated sugar 1 teaspoon kosher salt For the Sauce 3 tablespoons (45 grams) Greek yogurt or crème fraîche 2 tablespoons (44 grams) gochujang 2 teaspoons (10 grams) Dijon mustard 1/4 teaspoon freshly ground black pepper 1/4 teaspoon granulated sugar 1/8 teaspoon ground allspice 1 garlic clove, smashed and peeled For the Browned Kimchi Pork 3 tablespoons toasted sesame oil 9 ounces (260 grams) ground pork 1 cup (185 grams) drained kimchi, finely chopped 1/4 teaspoon freshly ground black pepper 3 scallions, finely diced For the Filling 4 large eggs 2 cups Flaming Hot Cheetos, loosely packed 4 slices gouda cheese SUBSCRIBE TO FOOD52 ►► https://f52.co/2HN7Dp8 CONNECT WITH FOOD52 Web: https://food52.com Facebook:   / food52   Instagram:   / food52   Pinterest:   / food52   Twitter:   / food52   TikTok:   / food52   Food52 newsletter: https://f52.co/newsletter ABOUT FOOD52 As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.